Dates Pickle/ Khajur Achar / Ethapazham Achar

Description

Tressia Foods brings you Kerala-style pickles from a family recipe. Our dates pickle is tangy and spicy, with soft dates, cooked in gingelly (sesame) oil with Kerala spices. Enjoy with curd rice, biryani, chapati, parotta, dosa or as a side for any meal. Every jar is packed in glass. A spoonful of joy with every meal.

About this pickle

• Kerala-Style Eenthapazham Achar – Dates in a tangy, spicy masala with garlic and ginger. A savoury pickle, not a sweet chutney.
• Made in Sesame Oil – Cooked in gingelly (sesame) oil with mustard, fenugreek, turmeric, black pepper and curry leaves, using a Tressia family recipe from Kerala.
• How to Enjoy – Enjoy with curd rice, biryani, chapati, parotta, dosa or as a side for any meal.
• Taste – Tangy and spicy, with soft dates. 100% vegetarian.
• Packed in Glass – Packed in a glass jar. Always use a dry spoon and keep the lid tightly closed after use.
• Storage – Store in a cool, dry place away from direct sunlight. Refer to the label for ingredients and the best before date.

Tressia Foods brings Kerala pickles, made from a family recipe, to Malayalis and pickle lovers across India. Delivered across India.